PDF Ebook EatingWell Soups: 100 Healthy Recipes for the Ultimate Comfort Food
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EatingWell Soups: 100 Healthy Recipes for the Ultimate Comfort Food
PDF Ebook EatingWell Soups: 100 Healthy Recipes for the Ultimate Comfort Food
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About the Author
Launched in 2002, EATINGWELL is a leading source of delicious, healthy recipes; science-based nutrition advice; and inspiring advice about food and where it comes from. EATINGWELL'score mission is to make healthy eating a joyful way of life.
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Product details
Paperback: 256 pages
Publisher: Houghton Mifflin Harcourt (October 16, 2018)
Language: English
ISBN-10: 9781328911032
ISBN-13: 978-1328911032
ASIN: 1328911039
Product Dimensions:
8 x 0.6 x 9 inches
Shipping Weight: 1.6 pounds (View shipping rates and policies)
Average Customer Review:
5.0 out of 5 stars
3 customer reviews
Amazon Best Sellers Rank:
#107,100 in Books (See Top 100 in Books)
I have, and am extremely happy with, two Eating Well cookbooks (500 Calorie Meals, Dinners for Two). So I was expecting a very good soup cookbook, and I was right when I received this book. I am completely satisfied with this cookbook for several reasons. First, the Eating Well series gives nutritional information about each recipe. I need to watch my saturated fats and each recipe gives that information, along with calories per serving (surprisingly low!), sodium, cholesterol, carbs, fiber and more. I'm happy to say the recipes in this book fall into the sat fat range I need.Second... the variety of categories of soup recipes is amazing. I've had the book for two months and have made at least one recipe a week. Should I mention I love soup? Even at a recipe a week, this book will last provide many weeks of good food. The recipes are broken down into categories that I would have never thought of, and that's part of the fun of this cookbook.Third... building on my last point, one of my favorite soups is from the the section called "Kindersoups" (soups for kids). Well, I may be in my late 60s, but the "Chicken Potpie Soup with Tater Tot Topping" is a winner no matter how old you are.If I had to choose a favorite at this point, it would be Creamy Tomato Soup with Tortellini (page 111). At 322 calories a serving (1.5 cups) and a grilled cheese sandwich, it would be just about the perfect lunch or dinner .Who knew healthy could also be tasty?
I have made 4 of the soup recipes so far. Each one was delicious.Mexican Cabbage Soup - the only change I made was adding the cabbage at the very end and turning off the burner about 1-2 minutes later. I knew from my years of making Posole that I preferred the cabbage still crunchy when dining.Loved the Green Egg and Ham Soup. Chicken Enchilada Soup was a winner. My family and friends raved over the Cuban Black Bean Soup.I am looking forward to working my way through the cookbook.Most of the ingredients are staples in my kitchen. The recipes, however, are creative and tasty with unique flavor combinations.It will be a "go to" cookbook whenever I want soup.
Haven’t had a bad recipe yet
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